This Darjeeling from the Steinthal garden is loved for its uniqueness and its all natural deep and wooded taste. Harvested in the most ancient and picturesque region of Darjeeling, this black tea is found in the peaceful valleys at an altitude close to 2000 metres above sea level. From the first mornings of Spring, the fuzzy buds attached to the first leaves are the only ones to be carefully harvested and worked with. You will get an amber coloured and fabulously bouqueted brew.


Ingredient: Darjeeling Steinthal black tea from India*, first flush. Certified Organic*


50g around 20 cup ~

Steeping Instructions:

  • 2 Tsp. | 3 x re-steeping 
  • 100 °C |  4/4 Theine
  • 3 - 5 min

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